Mastering how to make homemade mascara safely
Table of Contents
- Ingredients and Substitutes for Homemade Mascara
- Essential Natural Ingredients and Their Functions
- Comparison of Common Substitutes for Homemade Mascara
- Sourcing Organic and DIY-Friendly Ingredients
- Step-by-Step Formulation Methods for Homemade Mascara
- Cold-Process Formulation Method
- Hot-Process Formulation Method
- Basic Mascara Base Recipe and Ratio Guidelines
- Adjusting Consistency Without Compromising Safety
- Application Techniques and Safety for Homemade Mascara
- Proper Application Process and Eyelash Health
- Comparison with Commercial Mascara Application
- Safety Protocols for Ingredient Handling
- Cleaning and Sterilization of Tools
- Contraindications and Alternative Formulations
- Customization and Variations in Homemade Mascara Formulation
- Specialized Mascara Formulations
- Color Modification and Pigment Stability
- Ingredient Swaps for Dietary Restrictions
- Myths vs. Facts About DIY Mascara
- Common Misconceptions and Evidence-Based Clarifications
- Longevity Comparison: Homemade vs. Store-Bought Mascara
- Expert Opinions on DIY Mascara Safety and Efficacy
- Red Flags in Homemade Mascara Recipes and Corrective Actions
Creating homemade mascara offers a natural alternative to commercial products, allowing customization tailored to individual skin and lash needs. By leveraging ingredients like castor oil, beeswax, and activated charcoal, formulations can mimic the texture and longevity of store-bought mascaras while minimizing synthetic additives. This guide explores the science behind each component, from sourcing organic materials to troubleshooting formulation challenges, ensuring both efficacy and safety. Whether aiming for a basic lash enhancer or specialized variations, understanding the balance between performance and ingredient compatibility is essential.
The process begins with selecting high-quality, skin-friendly ingredients and progresses through precise formulation techniques, application best practices, and long-term storage solutions. Safety remains paramount, as improper handling or incompatible ingredients can compromise eyelash health or trigger allergic reactions. By addressing common myths and providing expert-backed insights, this resource equips readers to craft mascara that aligns with their values—whether prioritizing sustainability, hypoallergenic properties, or cost-effectiveness. The result is a product that enhances natural beauty while maintaining transparency and control over its composition.
Ingredients and Substitutes for Homemade Mascara
Natural mascara formulations rely on botanical and mineral-based ingredients to replicate the thickening, conditioning, and pigmentation effects of commercial products. Unlike synthetic mascaras, which often contain petroleum derivatives, parabens, and synthetic dyes, homemade alternatives prioritize non-toxic, skin-safe components that nourish lashes while providing visible definition. The efficacy of these ingredients stems from their emollient, antimicrobial, and binding properties, which collectively enhance lash volume, length, and resilience. Below, the essential ingredients and their functional roles are outlined, followed by a comparative analysis of substitutes and sourcing guidelines.Essential Natural Ingredients and Their Functions
The core ingredients in homemade mascara serve distinct purposes: castor oil and coconut oil act as humectants and conditioners, while beeswax or candelilla wax provide structure and longevity. Activated charcoal or kaolin clay deliver pigmentation and detoxifying properties, and vitamin E oil acts as a preservative and antioxidant. Each ingredient must be carefully selected for purity, especially when sourced from natural or organic origins, to avoid contamination or irritation.Key Functional Roles of Ingredients:Castor Oil
Thickening/Antimicrobial: Castor oil (rich in ricinoleic acid), coconut oil (lauric acid), and beeswax (melting point ~62–65°C). Pigmentation: Activated charcoal (absorbs oils, provides dark hue), kaolin clay (mattifies, lightens tone). Preservation: Vitamin E oil (tocopherol), rosemary extract (natural antimicrobial). Binding/Emulsification: Shea butter (stabilizes texture), xanthan gum (thickens water-based formulations).
A staple in DIY mascara, castor oil’s high viscosity and ricinoleic acid content promote lash growth by improving blood circulation to the follicle. Its natural antimicrobial properties also reduce bacterial buildup on lashes. For optimal results, use cold-pressed, hexane-free castor oil, as refined versions may contain solvents.
Coconut Oil
Lightweight yet deeply moisturizing, coconut oil’s medium-chain triglycerides penetrate the lash cuticle without clogging pores. It also contains lauric acid, which exhibits mild antifungal properties. Virgin or expeller-pressed coconut oil is preferred to avoid oxidized versions that may cause irritation.
Beeswax or Candelilla Wax
These waxes create a solid or semi-solid base for mascara, mimicking the "glue-like" consistency of commercial formulas. Beeswax (derived from honeycomb) provides a golden hue and higher melting point (~64°C), while candelilla wax (plant-based) is vegan and melts at ~68°C. Both must be pasteurized to eliminate pathogens.
Activated Charcoal or Kaolin Clay
Activated charcoal absorbs impurities and imparts a deep black pigment, though it may require blending with other dark ingredients (e.g., black walnut hull powder) for opacity. Kaolin clay offers a lighter, matte finish and is ideal for subtle definition. Both should be food-grade or cosmetic-grade to avoid heavy metals or toxins.
Vitamin E Oil
Acts as a natural preservative and antioxidant, extending shelf life by preventing oxidation in oils. It also soothes lash follicles and reduces breakage. Tocopherol-rich (d-alpha form) vitamin E oil is most effective, sourced from sunflower or wheat germ.
Comparison of Common Substitutes for Homemade Mascara
Substitutes are often used to address ingredient availability, allergies, or budget constraints. Below is a comparative table evaluating alternatives based on efficacy, safety, and formulation challenges.| Ingredient | Primary Benefit | Drawbacks | Best Use Case | Sourcing Notes |
|---|---|---|---|---|
| Aloe Vera Gel | Hydrates lashes, soothes irritation; acts as a natural humectant. | Lacks thickening properties; may require blending with xanthan gum or arrowroot powder. Can separate in water-based formulas. | Lightweight mascara for sensitive eyes; combined with oils for stability. | Use pure, preservative-free gel from organic sources. Avoid gels with added alcohol or fragrances. |
| Shea Butter | Rich in vitamins A and E; conditions lashes and extends wear time due to high fat content. | Heavy texture may clump if not emulsified; can cause buildup on lashes for some users. | Thickening agent in oil-based formulas; ideal for dry lashes. | Opt for unrefined, organic shea butter to retain maximum nutrients. Avoid versions with added chemicals. |
| Vitamin E Oil (Alternative: Rosemary Oil) | Preservative properties; rosemary oil also has antimicrobial effects. | Rosemary oil may irritate sensitive eyes; vitamin E alone lacks pigmentation. | Preservative in oil-based mascaras; rosemary oil for antibacterial action. | Use 100% pure, cold-pressed oils. Rosemary oil should be diluted (≤2%) in formulations. |
| Arrowroot or Tapioca Starch | Absorbs excess oil; adds bulk to powder-based mascaras. | Can dry out lashes if overused; may require binding agents like beeswax. | Powdered mascara formulations for a matte finish. | Choose food-grade starch and sift to avoid clumps. Store in airtight containers. |
| Black Walnut Hull Powder | Natural black pigment; rich in antioxidants and minerals. | Strong odor; may stain skin if not sealed properly. Requires blending with oils for dispersion. | Dark pigmentation in oil-based mascaras. | Source from reputable herbal suppliers; ensure it is organic and free from additives. |
Sourcing Organic and DIY-Friendly Ingredients
High-quality ingredients are critical to the safety and performance of homemade mascara. Organic, non-GMO, and hexane-free ingredients minimize exposure to pesticides, solvents, and heavy metals. Below are trusted sourcing methods, along with safety precautions to prevent contamination or adverse reactions.Local Apothecaries and Herbalists
Specialty stores often carry cosmetic-grade ingredients like beeswax, activated charcoal, and essential oils. Verify certifications such as USDA Organic or Ecocert for botanicals. Apothecaries may also provide guidance on wildcrafting (foraging) local plants like calendula or comfrey for additional soothing properties.
Foraging and Wild Harvesting
Certain plants can be sustainably foraged for mascara ingredients, provided they are identified correctly and harvested responsibly. Examples include:
Many common ingredients can be repurposed for mascara with proper preparation:
Step-by-Step Formulation Methods for Homemade Mascara
The formulation of homemade mascara requires precise techniques to ensure stability, efficacy, and safety. Two primary methods—cold-process and hot-process—dictate the texture, shelf life, and application properties of the final product. Cold-process methods preserve the integrity of heat-sensitive ingredients, while hot-process techniques enhance emulsification and longevity. Below are structured procedures for both, along with a foundational recipe, consistency adjustments, and troubleshooting guidance.Cold-Process Formulation Method
The cold-process technique avoids heat exposure, making it ideal for sensitive ingredients like essential oils, activated charcoal, and certain waxes. This method relies on mechanical blending and gradual incorporation to achieve a homogeneous mixture without altering the properties of heat-labile components.Key Considerations:
Procedure:
- Emulsification:
- Consistency Refinement:
- Scenting (Optional):
- Packaging:
Hot-Process Formulation Method
The hot-process technique involves melting ingredients to ~70–80°C (158–176°F) to ensure complete emulsification, longer shelf stability, and a smoother texture. This method is suitable for waxes, butters, and oils that require full liquefaction for optimal performance.Key Considerations:
Procedure:
- Melting and Combining:
- Emulsification and Cooling:
- Scenting and Final Adjustments:
Basic Mascara Base Recipe and Ratio Guidelines
The following recipe serves as a foundational template for homemade mascara, balancing lengthening properties (castor oil), structure (beeswax), and pigmentation (activated charcoal). Adjustments can be made based on desired texture and performance.Core Ingredients and Ratios:
| Ingredient | Quantity | Purpose |
|---|---|---|
| Castor oil | 1 tbsp (15 mL) | Lengthens lashes, conditions, and provides viscosity. |
| Beeswax | 1 tsp (5 g) | Binds ingredients, adds structure, and extends shelf life. |
| Activated charcoal | 1 tsp (3 g) | Dark pigmentation; absorbs impurities (sift before use). |
| Optional Additives | ||
| Candelilla wax | 0.5 tsp (2.5 g) | Hardens formula for better brush control (hot-process only). |
| Kaolin clay | 0.5 tsp (1 g) | Thickens texture and adds volume. |
| Vitamin E oil | 0.5 tsp (2.5 mL) | Preservative and skin-conditioning agent. |
| Essential oil | 1 drop (0.05 mL) | Aromatic properties (dilute to 1% of total volume). |
Example Formulation (Hot-Process):
Adjusting Consistency Without Compromising Safety
Consistency directly impacts application ease, clumping, and lash definition. Modifications should prioritize ingredient compatibility and microbiological safety. Below are evidence-based adjustments categorized by desired outcome.For Thicker, More Voluminous Mascara:
For Lighter, More Fluid Mascara

Application Techniques and Safety for Homemade Mascara
The proper application of homemade mascara requires precision to enhance lashes without compromising eyelash health or hygiene. Unlike commercial mascaras, which are formulated for long-term shelf stability, homemade versions demand meticulous handling to prevent contamination and irritation. This section outlines best practices for application, contrasts techniques with commercial products, and emphasizes safety protocols to ensure efficacy and eyelash integrity.Proper Application Process and Eyelash Health
Homemade mascara should be applied using a clean, sterilized wand to avoid bacterial transfer and lash damage. Begin with a single coat applied at the base of the lashes, using short, zigzag strokes to distribute the product evenly without tugging. Overlayering or aggressive brushing can lead to clumping, breakage, or irritation, particularly for those with sparse or brittle lashes. For a more defined look, allow the first layer to dry slightly before applying a second, lighter coat. Avoid contact with the eyeball or inner eyelid, as ingredients like beeswax or essential oils may cause stinging or allergic reactions.Key considerations for eyelash health:
Comparison with Commercial Mascara Application
Homemade mascara differs from commercial products in brush design, stroke adaptability, and formulation consistency. Commercial mascaras often feature angled, curved, or dual-ended brushes designed for specific lash types (e.g., waterproof formulas require stiffer bristles). In contrast, homemade mascaras typically rely on repurposed brushes (e.g., clean eyeliner wands or sterilized makeup brushes), which may lack the precision of specialized commercial tools.Differences in application:
| Aspect | Homemade Mascara | Commercial Mascara |
|---|---|---|
| Brush type | Often uses fine, tapered wands or clean brushes; may lack ergonomic grip. | Features angled, curved, or dual-ended brushes optimized for lash length and thickness. |
| Stroke technique | Requires manual control for even distribution due to variable viscosity. | Designed for quick, uniform strokes with consistent formula thickness. |
| Formula viscosity | May separate or thicken over time, necessitating stirring before use. | Maintains stable texture throughout shelf life. |
| Drying time | Often longer due to natural ingredients (e.g., beeswax solidifies slower). | Formulated for faster drying to prevent smudging. |
| Waterproofing | Rarely waterproof; requires oil-based removal. | Many contain film-forming polymers for water resistance. |
Safety Protocols for Ingredient Handling
Homemade mascara ingredients—such as beeswax, essential oils, and activated charcoal—require careful handling to prevent contamination, allergic reactions, or spoilage. Avoid direct contact with eyes, as even natural ingredients can cause irritation. Store the product in an airtight, childproof container (e.g., a small glass jar with a tight lid) and label clearly with the date of preparation (shelf life: 1–2 weeks refrigerated).Critical safety measures:
Handling volatile ingredients:
Cleaning and Sterilization of Tools
Contamination is a primary risk with homemade mascara, as natural ingredients lack preservatives found in commercial products. Sterilize tools before and after each use to prevent bacterial growth (e.g., Staphylococcus or Pseudomonas), which can lead to styes, conjunctivitis, or lash follicle infections.Sterilization methods for tools:
Signs of contamination to discard immediately:
Contraindications and Alternative Formulations
Certain individuals should avoid homemade mascara due to ingredient sensitivities or medical conditions. Below are contraindications and alternative formulations for high-risk groups.Contraindications for Homemade Mascara:Alternative formulations for sensitive users:
Allergies to beeswax, lanolin, or propolis (common in hives, eczema, or allergic rhinitis). Sensitive eyes or conditions like blepharitis, dry eye syndrome, or glaucoma (risk of irritation or increased intraocular pressure with certain oils). Pregnancy or breastfeeding (some essential oils, e.g., clove or wintergreen, are contraindicated due to potential uterine stimulant effects). Open wounds or infections near the eye (e.g., styes, chalazions). Contact lens wearers (oils and waxes may cause lens fogging or irritation; remove lenses before application). Children under 12 years old (risk of accidental ingestion or improper application).
| Concern | Recommended Substitutes | Formulation Adjustments |
|---|---|---|
| Beeswax allergy | Candelilla wax or rice bran wax | Replace 1:1 ratio; requires higher heat to melt. |
| Essential oil sensitivity | Fractionated coconut oil or sunflower oil | Use 0.1% or less of essential oils; omit if irritation occurs. |
| Dry, brittle lashes | Shea butter + vitamin E oil |
Customization and Variations in Homemade Mascara Formulation
Homemade mascara offers unparalleled adaptability to individual needs, from texture and pigmentation to dietary and sensory preferences. Customization extends beyond basic formulations by incorporating specialized ingredients for targeted effects—such as waterproofing, volumizing, or hypoallergenic compatibility—while addressing color modification through natural pigments. Additionally, ingredient substitutions accommodate dietary restrictions, and shelf-life optimization ensures safety and efficacy. Proper packaging further safeguards the product’s integrity, aligning with professional cosmetic standards.Specialized Mascara Formulations
Homemade mascara can be tailored to specific performance requirements by selecting ingredients that enhance durability, volume, or skin sensitivity tolerance. Below are three specialized recipes with verified functional properties.Waterproof Mascara with Flaxseed Gel
Flaxseed gel acts as a natural thickener and emulsifier, creating a film that resists water and oils, ideal for humid climates or prolonged wear. This formulation replaces traditional waxes with plant-based alternatives while maintaining adhesion.
Base Recipe (for 10g):Procedure:
3g flaxseed gel (chilled, 1% concentration) 2g castor oil (for clumping resistance) 1g beeswax (or candelilla wax for vegan) as a binder 0.5g vitamin E oil (preservative and skin conditioner) 3.5g distilled water (sterilized)
1. Melt beeswax and castor oil in a double boiler until fully liquid.
2. Remove from heat and stir in flaxseed gel until homogeneous.
3. Gradually add distilled water while blending with a hand mixer to achieve a creamy consistency.
4. Cool to room temperature before transferring to a mascara wand.
Key Considerations:
Volumizing Mascara with Egg White Powder
Egg white powder introduces lightweight proteins that lift lashes without weighing them down, creating a "spidery" effect. This formulation avoids heavy oils, which can flatten lashes.
Base Recipe (for 10g):Procedure:
2g egg white powder (pasteurized, finely ground) 3g jojoba oil (mimics sebum without greasiness) 1g rice flour (as a stabilizer) 0.5g xanthan gum (for viscosity control) 3.5g rose water (antimicrobial and hydrating)
1. Whisk egg white powder and rice flour into rose water until a smooth paste forms.
2. Heat jojoba oil separately to 40°C (104°F) and slowly incorporate into the powder mixture.
3. Add xanthan gum dissolved in 1 tsp of warm water, blending until thick but pourable.
4. Cool and thicken further in the fridge (2–4 hours) before application.
Key Considerations:
Hypoallergenic Mascara with Sunflower Oil
Sunflower oil, rich in linoleic acid, reduces irritation while providing moisture. This formulation excludes common allergens like lanolin and synthetic fragrances.
Base Recipe (for 10g):Procedure:
4g sunflower oil (high-oleic variety for stability) 1g sunflower wax (allergen-free alternative to beeswax) 0.5g lecithin (emulsifier, soy-derived) 0.2g chamomile extract (anti-inflammatory) 4.3g purified water (deionized)
1. Melt sunflower wax and oil together, then remove from heat.
2. Add lecithin and chamomile extract, stirring until dissolved.
3. Gradually mix in purified water using a silicone spatula.
4. Allow to solidify at 25°C (77°F) before packaging.
Key Considerations:
Color Modification and Pigment Stability
Natural pigments derived from plants and minerals can alter mascara color, though stability varies due to pH sensitivity and light exposure. Below are verified pigment sources and their compatibility with homemade formulations.Pigment Sources and Effects:
- Spirulina (Green-Black)
- Source: Dried spirulina powder (1–2% concentration).
- Mechanism: Chlorophyll and phycocyanin provide a deep green-black hue.
- Stability Notes:
- Best incorporated into oil-based formulations (e.g., castor oil) to prevent clumping.
- Avoid alkaline ingredients (e.g., baking soda), which degrade chlorophyll.
- Shelf life: 4–6 weeks when refrigerated in airtight containers.
- Turmeric (Golden-Yellow)
- Source: Fresh turmeric rhizome (ground to fine powder).
- Mechanism: Curcuminoids create a warm golden tone, intensifying with heat.
- Stability Notes:
- Reacts with iron (e.g., in some oils), causing brown discoloration; use refined oils.
- Pair with vitamin C (ascorbic acid) to slow oxidation.
- Shelf life: 2–3 weeks; store in amber glass to block UV light.
- Activated Charcoal (Matte Black)
- Source: Food-grade charcoal (0.5–1% concentration).
- Mechanism: Absorbs light, creating a non-reflective black.
- Stability Notes:
- Mix directly into the cooled mascara base to avoid heat degradation.
- May absorb some pigments; test batches for uniformity.
- Shelf life: 6–8 weeks if combined with a preservative (e.g., rosemary extract).
To maintain color consistency:
1. Pre-disperse pigments in a small amount of oil or water before adding to the base.
2. Avoid high-heat processing for heat-sensitive pigments (e.g., turmeric).
3. Use a mortar and pestle for fine grinding to prevent clumps.
4. Test pH (ideal range: 5.5–7.0) using litmus paper; adjust with citric acid or sodium hydroxide if needed.
Ingredient Swaps for Dietary Restrictions
Substituting ingredients to accommodate vegan, gluten-free, or nut-free diets requires functional equivalents that maintain texture, stability, and safety. The table below outlines verified alternatives with performance comparisons.| Original Ingredient | Dietary Restriction | Substitute | Functional Notes | Shelf Life Impact | ||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Beeswax | Vegan | Candelilla wax or soy wax | Lower melting point; may require additional emulsifiers (e.g., lecithin). | Slightly reduced (2–4 weeks vs. 6–8 weeks for beeswax). | ||||||||||||||
| Lanolin | Vegan/Allergen-free | Shea butter or mango butter | Less occlusive; may need higher oil content to compensate. | Similar (4–6 weeks) if stored properly. | ||||||||||||||
| Gluten-containing binders (e.g., wheat germ oil) | Gluten-free | Rice bran oil or quinoa flour | Rice bran oil adds stability; quinoa flour requires xanthan gum for viscosity. | Unchanged if preservatives are added. | ||||||||||||||
| Nut oils (e.g., almond oil) | Nut-free | Sunflower or safflower oil | Neutral scent; mayMyths vs. Facts About DIY MascaraHomemade mascara formulations have gained popularity as a cost-effective and natural alternative to commercial products. However, misconceptions about their safety, efficacy, and longevity persist, often leading to misinformed decisions. This section clarifies common myths with evidence-based facts, evaluates the practical differences between homemade and store-bought mascara, and highlights expert perspectives on formulation risks. By addressing these inaccuracies, users can make informed choices while minimizing potential hazards.Common Misconceptions and Evidence-Based ClarificationsSeveral widely held beliefs about DIY mascara lack scientific or industry-backed validation. Below are key misconceptions debunked with factual explanations."Homemade mascara is inherently safer than commercial mascara because it uses natural ingredients." This assumes all natural ingredients are non-irritating or non-contaminated, which is untrue. While some natural components (e.g., castor oil, beeswax) are gentle, others (e.g., raw honey, coconut oil) can harbor bacteria, mold, or allergens if not properly processed. Commercial mascaras undergo rigorous sterilization, preservative testing, and stability assessments—processes rarely replicated in home environments. "DIY mascara lasts as long as store-bought mascara if stored correctly." Homemade mascara degrades faster due to the absence of synthetic preservatives (e.g., parabens, phenoxyethanol) and stabilizers. Without these, formulations risk microbial contamination within 2–4 weeks, even under refrigeration. Store-bought mascaras contain antimicrobial agents that extend shelf life to 3–6 months post-opening, with some formulations designed for 12+ months if unopened. "All natural ingredients are hypoallergenic." Natural ingredients can trigger allergic reactions. For example: Longevity Comparison: Homemade vs. Store-Bought MascaraThe shelf life of mascara depends on ingredient stability, preservative systems, and contamination risks. Below is a comparative analysis of key factors:
Homemade mascara’s lifespan is significantly shorter than commercial alternatives. Users must discard formulations after 1–2 weeks (or sooner if signs of spoilage—e.g., mold, off smells, texture changes—appear). Freezing is not a reliable preservation method for mascara due to wax separation and microbial survival in frozen states. Expert Opinions on DIY Mascara Safety and EfficacyCosmetic chemists and dermatologists caution against DIY mascara due to formulation gaps and contamination risks. Below are consolidated expert viewpoints:"The absence of preservatives in homemade mascara makes it a breeding ground for bacteria, including Staphylococcus and Pseudomonas, which can lead to eye infections like conjunctivitis or keratitis. Even with refrigeration, the risk of contamination is unacceptably high for a product used near the ocular surface." — Dr. Rachel Nazarian, Dermatologist and RealSelf Consultant "Natural ingredients like honey or aloe vera lack the antimicrobial potency of approved preservatives. While they may offer moisturizing benefits, they do not prevent microbial growth over time. Consumers often underestimate the sterile conditions required for eye-area products." — Pauline C. Kim, Cosmetic Chemist and Founder of Lab Muffin Beauty "The FDA does not regulate homemade cosmetics, meaning there’s no oversight on ingredient sourcing, potency, or safety testing. This lack of regulation increases the likelihood of adverse reactions, especially in sensitive populations like contact lens wearers or those with rosacea." — American Academy of Dermatology (AAD) Advisory PanelExpert-Recommended Safeguards: 1. Limit DIY mascara to non-eye-area use (e.g., eyelash tinting with diluted pigments). 2. Use only pre-sterilized ingredients (e.g., distilled water, pharmaceutical-grade oils). 3. Add broad-spectrum preservatives (e.g., 0.5% phenoxyethanol or 0.3% sodium benzoate) if extending shelf life beyond 7 days. 4. Avoid recipes with high water content (e.g., coconut milk, aloe vera gel), which accelerate bacterial growth. Red Flags in Homemade Mascara Recipes and Corrective ActionsNot all DIY recipes are created equal. Below are warning signs of unsafe formulations and how to mitigate them:
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